If there’s one thing The Terrys do (outside of awesome music ofc), it’s hangovers.

Over the past few years, the Gerringong lads have captured the ears and hearts of people all over the world with their catalogue of surf-rock-indie gems. Amassing millions of streams, selling out shows and attracting global acclaim is all in a day’s work for the five-piece… But once that day turns to night, it’s no secret that they don’t mind cutting loose a little, which brings us to their episode of Q The Music.

Being an artist and spending massive chunks of your time on the road and in the studio, while also doing plenty of partying, means you need to be able to recover from a big night at the click of a button – or in this case, the click of a tong. And The Terrys are masters of the hangover thanks to their secret weapon: a stacked brekky roll, whipped up on the Weber.

Bringing all the breakfast staples – bacon, eggs, avo, hash browns – together, this roll is simple to make and goes down faster than a crispy lager. Check out the video below along with the Q The Music playlist featuring other artists who’ll be appearing in Season Two, and stay tuned for more!

 

View this post on Instagram

 

A post shared by Life Without Andy (@lifewithoutandy)