Video by Jordan Coles // Images by Jack Bennett // Words by Christopher Kevin Au

If you’re still suffering from My Kitchen Rules withdrawals and missing Paleo Pete’s quality banter, here’s something to hold you off until next year’s season.

Having just wrapped up some rampaging slots at Groovin’ The Moo, a headline tour and some club after-parties with DJ Hanzel, bass favourite Dillon Francis has firmly established himself as a live staple in Australia. With a bangin’ new single ‘Say Less’ starring G-Eazy and a new album on the way, crowds were predictably hyped for Dillon’s latest tour, leaving a trail of sold-out venues across the country.

As per usual, Dillon stopped by LWA HQ during his Australian visit, and this time around we decided to see his thoughts on classic Australian cuisine – a mix of tuckshop essentials, after-school snacks and underage alcoholic beverages to wash it all down. Did somebody say raspberry vodka Cruisers and blacking out in a park? Can somebody give Dillon a spot on the My Kitchen Rules judging panel already? We’ll wait. In the meantime, watch his critical analysis below:

You can stream ‘Say Less’ right here, right now. You can see Dillon’s numerous faces of confusion and culinary anguish below.